S'mores Cookie Skillet

-1 Preheat the oven to 350 F
-1 In a large bowl, whisk together the egg, sugar, oil, and vanilla until smooth.
-1 Add in the almond flour, oat flour, baking soda, and salt and stir together to form the dough. 
-1 Fold in the chocolate chips and and half of the marshmallow pieces.
-1 Grease a 9u0022 skillet with cooking spray and flatten the dough into the skillet. 
-1 Press the remaining marshmallow bits into the top of the dough along with some extra chocolate chips. 
-1 Bake for about 15-18 minutes. I prefer 15 minutes for a gooey center. 
-1 Serve warm or cooled, slice and enjoy! 
-1 Keep leftovers stored in an airtight container for up to 1 week.