Mushroom Broccoli Rice Bake

-1 Preheat your oven to 350 F
-1 In a large casserole dish, at least 9 x 13u0022 big, layer your rice and mix it with the 1 tbsp of olive oil and salt
-1 In a medium bowl, mix together the sliced mushrooms, broccoli florets, onion, salt, pepper, garlic, nutritional yeast and butter. 
-1 Layer the veggie mixture over the rice and flatten into the baking dish.
-1 Pour the vegetable broth over the dish, and cover with tinfoil. 
-1 Bake covered for 40 minutes covered. Remove from oven, give it it a mix and remove the foil. Continue baking for an additional 10-15 minutes uncovered, until the rice is fluffy and all liquid is absorbed. 
-1 Let rest for 10 minutes, fluff together and top with scallions or red pepper flakes. Serve fresh!