Mape Dijon Roasted Carrots

Name: Mape Dijon Roasted Carrots
Prep time: 10 min
Cook time: 50 min
Total time: 10 min
Yield: 6
Ingredients: 2 lbs carrots, peeled; 1/4 cup olive oil; 1/4 cup parsley, finely chopped; 3 tbsp pure maple syrup; 2 tbsp dijon mustard; 1 tsp garlic powder; 1/2 tsp salt; 1/2 tsp black pepper

10 mins prepServes 6

6 servings

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Instructions


-1 Preheat the oven to 400 F
-1 Cut the carrots into 1u0022 pieces. Toss them in a bowl with the olive oil, maple, dijon, parsley and spices. Mix well until they're all coated 
-1 Transfer them to a parchment lined sheet pan. Pour any remaining marinade over the carrots.  
-1 Roast for 45-50 minutes, flipping halfway through.
-1 Garnish with extra parsley when ready to serve and a pinch of salt if needed.

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Mape Dijon Roasted Carrots

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