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Honey Mustard Crusted Salmon | Something Nutritious

Honey Mustard Crusted Salmon

Honey Mustard Crusted Salmon

10 mins prepServes 4

4 servings

What you need

salmon fillet

1 salmon fillet

bread crumbs

¼ cup bread crumbs

dijon mustard

1 tbsp dijon mustard

honey

1 tbsp honey

parsley

2 tbsp parsley

olive oil

1 tsp olive oil

salt

¼ tsp salt

black pepper

¼ tsp black pepper

paprika

¼ tsp paprika

garlic powder

¼ tsp garlic powder

lemon juice

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Instructions


0 Preheat the oven to 400 F
1 In a small bowl combine the mustard and honey and whisk until smooth. Brush the mix over the salmon, then rub the top with the spices. 
2 In a small bowl, mix together the bread crumbs, chopped parsley, olive oil, and a light pinch of salt. 
3 Sprinkle the crumb mix over the seasoned salmon and press it down gently. Lightly drizzle with more olive oil
4 Bake the salmon for about 12-15 minutes, depending on the size and thickness. If you're using individual fillets, baking time may be around 10-12 minutes. 
5 Once ready, finish off with fresh squeezed lemon juice.

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